Mr Curry Delight
Yum, yummy
O! My tummy
Mr. Curry Delight
Now I fight
For my right
Mouthwatering tasty dishes
Incredible vegetable species
O! Mr. Chef
Mr. Curry Delight
Yum, Yummy
Hear my tummy
Common hurry!
Or be sorry
Hmmm, what’s cooking?
Aromatic spices stewing
Spinach & vegetable brewing
In bucolic style
Chopped onions & tomatoes
Anything edible goes
With the flow
Spicy chicken tandoori
Worth the calories
Yum, Yummy
O! My tummy
O! Mr Curry Delight
This curry sauce
Deserves an applause!
Copyright 2005 - Sylvia Chidi
poem by Sylvia Chidi
Submitted by Poetry Lover
Vote! | Copy!
Related quotes
That Yummy To The Tummy Done
Chasing to escape a common placement,
Is a taste one wishes to keep sweet.
Once the taste of achievement...
Stays to cling on a tongue,
With the licking of the lips done.
And that yummy to the tummy...
Has a difficult time for one to overcome.
When treated the first time,
No one thinks of addiction.
Or a thought that something would stick...
With a desire wished that solicits a wanting more of it!
Chasing to escape a common placement,
Is a taste one wishes to keep sweet.
Once the taste of achievement...
Stays to cling on a tongue,
With the licking of the lips done.
And that yummy to the tummy...
Has a difficult time for one to overcome.
And that yummy to the tummy...
Has a difficult time to overcome.
That yummy to the tummy done...
One never forgets its deliciousness.
Or the first time lips were licked.
That yummy to the tummy done..
Ahhh.
A tummy with a yummy comes,
Ahh ahh...
That yummy to the tummy coming with a yum yum.
That yummy to the tummy done..
Ahhh.
A tummy with a yummy comes,
Ahh ahh...
That yummy to the tummy coming with a yum yum.
That yummy to the tummy done..
Ahhh.
A tummy with a yummy comes,
Ahh ahh...
That yummy to the tummy coming with a yum yum.
That yummy to the tummy done,
Ahhh.
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
Vote! | Copy!
Feelings: Well Worth It
Feeling bad for
chocolate and sweets
and all things
nice, but curry?
not worth pain
for a taste mundane -
you wanted curry
it's not reasonable
to inflict it on me
knowing the sequel; I
can’t eat it, and now
the pills don’t work
I’m stuck in pain,
should you make curry
again, I’ll settle
for a big Chocolate cake
and then when I
die inside,
it will be
Well Worth It!
poem by Margaret Alice
Submitted by Poetry Lover
Vote! | Copy!
Cook
When I cook
Some good
Food and my
Daughter
Tastes…
And says:
Mummy,
Yummy
Yummy
In my
Tummy!
I feel
So
Happy :)
Not even
The best
Certifications
By the best
Chefs in this
World can
Make me
Feel so happy!
poem by Aparna Chatterjee
Submitted by Poetry Lover
Vote! | Copy!
Flaming Dragon Curry
On the menu, I spotted Flaming Dragon Curry,
But, to try this dish, I am in no particular hurry;
It has onions, red peppers, and chicken (diced) ,
Steeped in seasoning, herbs, and Indian spice.
I'd probably be sitting there with streaming eyes:
For me to try this dish, I think, would not be wise.
As well as watery eyes, my mouth would be on fire;
Neither of which is a sensation I particularly desire.
Five red chillies indicated it was the hottest dish there;
Certainly way too hot for my taste-buds to ever bear.
I consider that this curry is only for the very brave;
It is certainly not a dish that I would ever crave.
poem by Angela Wybrow
Submitted by Poetry Lover
Vote! | Copy!
You Better Spice This With Brown Sugar
Last night...
I whipped up something,
To quench my appetite.
I diced onions and green peppers.
With tomatoes,
Broccoli and carrots too!
Knowing this would be liked.
I added red cabbage, potatos...
Dashed with salt and red pepper.
And other ingredients like curry...
To stimulate the brew.
'Something' said,
'You better spice this with brown sugar.'
So this I did do.
Then I next heated a frying pan.
From slow to medium.
But not hot!
With vegetable oil, butter and a bit of soy.
And all of it simmered in an aromatic splender.
And I ate it.
EVERY drop.
It was great!
And,
I must admit this...
I did lick the plate.
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
Vote! | Copy!
Red Hot Curry
'my pot of love for you, here it is, '
mom tells daughter, 'thick and savoury
as the suntan, reddish hot as chillies,
appetising as turmeric, jintan,
a million spices, ginger, garlic
and tangy as this piece of spring chicken'
she stirs the curry and daugher sees
a thick volcanic red fragrant oil
churns in the potpourri of wonders
'And that is my love for you. Come
storm, come shine, come rain, i will
be there to make sure you are
at your best.. a pot of irresistible
curry.'
poem by John Tiong Chunghoo
Submitted by Poetry Lover
Vote! | Copy!
There once was a turkey named Chummy,
Mom thought that he might be quite yummy.
He waddled away
On Thanksgiving Day -
But still ended up in my tummy!
quote by by Leanne Guenther
Submitted by Dan Costinaş
Vote! | Copy!
Bone Less
Bone less
Hen...
Making
For fast food
Shop...
Bone's are
Moving for
soup...
Taste with
Masala..
Nise for hen
Curry
Bite the teeth...
Tasted toung
Taste is fine...
The hen was
Hunted
Dead body
Of hen for
Bone less curry;
Tasted fast
Mani more
Its hen dead body...! !
But -
Bone less curry...? !
poem by Otteri Selvakumar
Submitted by Poetry Lover
Vote! | Copy!
Healthy fruit - Guava!
While I entered into my kitchen,
The aroma of a nice fruit pierced my nose!
It gave an euphoria to my sense,
O' It is a smell of Guava!
Yellow in color,
Ripened in nature,
It invited me to eat
and taste;
I took the fruit in my hand,
I took the knife too kept aside,
I cut the fruit gently with care,
into pieces of four;
I tasted the fruit, Guava,
It was yummy yummy,
Very tasty and yummy,
Healthy fruit - Guava!
poem by V.K. Kanniappan
Submitted by Poetry Lover
Vote! | Copy!
Ode to S'mores
An ode to s’mores
I love them more
Every single day
Nice and sweet
My favorite treat
I’d eat them anyway
Tasty and yummy
Inside my tummy
Give me more I say
I do adore
My cherished s’mores
I’ll eat them June through May
Soft n fluffy
Big n puffy
They make me want to play
Or when I’m mad
And feeling sad
They chase my clouds away
An ode to s’mores
I want some more
Every single day
If we ran out
I’d have to shout,
“MOM, get some more today! ”
poem by Luke Bushen
Submitted by Poetry Lover
Vote! | Copy!
~~~The Chef~~~
Saucy as the tang of Chili...
...Warmed as gingers heated groans-
Taste delight of Curry to the palate...
...Sweet as Honey Bees, to their drones...
Sirens scented journey-
Into aroma's of London Town...
Satisfied a billowing hunger...
Placed a smile and erased a frown...
Courted with Heavenly Manna-
Ushered in, by taste buds sweet...
Raised and baked in sheer splendour-
Temperature of ovens complete!
In the kitchen of attractions wonder-
Sizzles a Chef So Supreme...
Seasoned and hand crafted taste delight
He's todays: 'Cream De La Cream'
Ordinary cook, no never? !
Naturally adept at La Cuisine...
Evermore shall he create...
Succulent, saucy, dreams...
Watch: Take Home Chef
TLC, Weekdays
4: 00 P.M. Eastern
Dedicated to:
Chef: Curtis Stone
poem by Theodora Onken
Submitted by Poetry Lover
Vote! | Copy!
I wish I was a Donut
I wish I was a donut,
And got eaten everyday.
I could stick on someone’s fingers,
Squishy testy like cookie dough,
In a most delightful way,
So they wouldn’t mind.
I wish I was a donut,
Sugar coated just for fun,
To slide into your mouth, down your throat, and into your tummy.
I’m so tasty everyone would like me.
Pass me around or share me with your pale.
I wish I was a donut,
Filled with yummy cream,
I am sure you’ll enjoy me,
All you’ll hear is the sound of sucking me down,
Licking your lips and wanting more of me.
I’d be in the spot light,
The star of the show.
I wish I was a donut,
Deliciousness will fill your mouth,
And your taste buds will enter a moist smooth dream world,
After the first taste of me.
I would be candy to a cop,
And a surgery treat to a child.
I wish I was a donut,
Don’t you?
poem by Mrs. Cynosure
Submitted by Poetry Lover
Vote! | Copy!
The Taste of India!
The Taste of India
To North of India, come ‘chak le’
The ubiquitous Chole bhature,
Paranthe wali gali’s Pranthe,
Ttikkis, chaats and gol gappe
Delhi’s food you wont forget pyaare
pyaz ke kachori, mirchi bada
Bajre Ki Roti, Dal- bhaati- choorma
Jodhpuri Lassi and Bikaneri Bhujiya
Feel Rajasthan’s mouthwatering aroma
Sarson da Saag & Make di roti
Chicken tandoori, the taste Punjabi
Special Lassi, Malaai Maarke
That is Punjabi spirit, balle balle
Pethaas of Agra
And Pedaas of Mathura
Discover Poori
with Kaddu ki subzee
Rice with Yellow Dal-Fry tasty
Here comes the taste of UP
With something special Lucknawi
The famous kabaabs and phirnee
Imarti, Kulfi and Jalebi with dahi
Food from the Eastern States,
Ros gollas and paayas luscious
Ras malai and raj bhog
Besides these great mishti mild yet strong,
There is Bhaat & macher jol,
The unique taste of steamed hilsa dish
Indeed, Kolkata is paradise for Lovers of fish
In terms of great taste, not so far
Unbelievably is the state of Bihar
Litteee and aaloo ka bartaa
Discover this primordial taste in Patna
Also Tilkoot and ‘Sathoo’ nutritious
Bihari food is indeed delicious
From the Western part of the country,
Khaakras, Theplas, Dhoklaas with mirchi
The Gujarati flavour spread globally
From Maharashtra & Mumbai amchi
Omnipresent vada paav so tasty
Cutiing chai refreshing & Sev puri
The unique Bakerwadi from Pune city
Not to forget the Lonawala chikki
South Indian Food with strong brand ‘Udupi’
Indelible taste of Chennai City
Vada, saambhaar, dosa & idli
And the intoxicating kaappi
For the non-veggies, chettinaad spicy
Also the Biriyani Hyderabadi
Puttu kadala, Parotta,
Fish curry from Kerala
Wow! The nostalgic Ona sadya
And the delicious Aappam with stew
Can be resisted by only few
Kerala cuisine refreshing as morning dew
The food & flavor with wide variety
Nowhere in the world you can see
This great Unity in Diversity
The Great India, in one Country
Jai Bharat! Jai Hind! Yummy!
(A memoir of the taste of food savored by me during my travel and stay across the lengths and breadths of India)
The director is planning on titling the film 'Yummy Fur' so we are probably planning on changing the title of the book to 'Yummy Fur' to match the film.
quote by Chester Brown
Submitted by Lucian Velea
Vote! | Copy!
If I Ever Was a Snake
If I was a snake, my eyes would be green,
I would wander the land and look real mean.
If I was a snake, I'd know how to sting,
Despite all the trouble it would bring.
If I was a snake, I'd be red and gold,
I would slither and slather and eat my mice cold.
If I was a snake, I'd rattle my tail,
But I'd be polite and never go to jail.
If I was a snake, I'd slide on my tummy,
Hamsters and mice would be real yummy.
If I was a snake, I'd live on the ground,
Sleeping and snoring 'till I was found.
I would never learn how to rake,
If I ever was a snake.
poem by October Bradley
Submitted by Poetry Lover
Vote! | Copy!
Cross Purposes Fried Rice
Poet spoke of forty poems
plus written in a month
a moment
of reflection
amazement
Fried Rice
That’s Fried Rice
Very Nice
Cucumber And Egg
From Aceh
i would like
to try it again
she said
we are at
cross purposes
Cross Purposes
Fried Rice
Cucumber And Egg
still life images
even these share place
together in life’s poem
Simple Revelation
Curry Seasoning
Makes It Famous
Also Curry Noodles
Famous Also In Aceh
Seasoning Is The Spice Of Life!
poem by Terence George Craddock
Submitted by Poetry Lover
Vote! | Copy!
Pelican Restaurant
Pelican Restaurant is run by Tara Sami who is sweet,
she makes her restaurant cute and upbeat.
A cozy decor that has a quaint beach town feel,
the Pelican Restaurant makes great delicious meals.
For breakfast is the Lamb Keema which has a flavorful taste,
it comes with home fries that taste great.
Have a spinach omelet made by Chef Brian Stone,
tastes hearty like cooked fresh in the kitchen at your home.
Pelican is open 7am to 12 noon, bring a friend or two.
Even open 6 to 10 on Friday nights with Indian plates to satisfy your appetite.
Indian dishes which is out of sight, like the Lentil fritters for price of $7.95,
served with cilantro & jalapeno sauce, making your tastes buds come alive.
Try the slowly roasted marinated cilantro and ginger on the Nihan beef shank.
cooked on the bone with spicy savory curry to make it taste great.
Vegetarian and meat dishes served with yogurt, naan, and basmati rice,
this adds to your dinner to make it extra nice.
Also your dog is welcome, sit with them at a table outside,
you can enjoy your meal with them in the sunshine.
Remember the Pelican restaurant only accepts cash,
it's a great eating experience when visiting on Lake Ave.
Written By Suzae Chevalier on October 13,2011
poem by Christina Sunrise
Submitted by Poetry Lover
Vote! | Copy!
Pelican Restaurant
Pelican Restaurant is run by Tara Sami who is sweet,
she makes her restaurant cute and upbeat.
A cozy decor that has a quaint beach town feel,
the Pelican Restaurant makes great delicious meals.
For breakfast is the Lamb Keema which has a flavorful taste,
it comes with home fries that taste great.
Have a spinach omelet made by Chef Brian Stone,
tastes hearty like cooked fresh in the kitchen at your home.
Pelican is open 7am to 12 noon, bring a friend or two.
Even open 6 to 10 on Friday nights with Indian plates to satisfy your appetite.
Indian dishes which is out of sight, like the Lentil fritters for price of $7.95,
served with cilantro & jalapeno sauce, making your tastes buds come alive.
Try the slowly roasted marinated cilantro and ginger on the Nihan beef shank.
cooked on the bone with spicy savory curry to make it taste great.
Vegetarian and meat dishes served with yogurt, naan, and basmati rice,
this adds to your dinner to make it extra nice.
Also your dog is welcome, sit with them at a table outside,
you can enjoy your meal with them in the sunshine.
Remember the Pelican restaurant only accepts cash,
it's a great eating experience when visiting on Lake Ave.
Written By Suzae Chevalier on October 13,2011
poem by Suzae Chevalier
Submitted by Poetry Lover
Vote! | Copy!