Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very user-friendly for the home cook on the run.
quote by Rocco DiSpirito
Submitted by Lucian Velea
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Related quotes
A lot of people love the idea of improvising but are terrified of it, so I tried to make a book that was not a chef's book about improvising but a real home cook's book with a real home cook's pantry, supermarket ingredients, that sort of thing.
quote by Sally Schneider
Submitted by Lucian Velea
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I don't cook - I can cook - but I'm not very good. I like being asked over for dinner, because she can't cook either. We would starve if it weren't for modern technology. I know how to work a microwave, but love home cooked meals.
quote by Mark Mothersbaugh
Submitted by Lucian Velea
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Take The Lid Off The Pot
Just take the lid off the pot
Savor all the flavor
Take the lid off the pot
Savor all the flavor
Take the lid off the pot
And savor all the flavor
That's inside of the pot
To then taste what that pot has got
It's been long in simming
With select ingredients
Mouths drool and this is seen
With a stirring up the scent
Eyes are watering with dreams
Now's the time to dip in and get eating
To stop the teasing that was meant
Take the lid off the pot
Savor all the flavor
Take the lid off the pot
Savor all the flavor
Take the lid off the pot
And savor all the flavor
That's inside of the pot.
To then taste what that pot has got
Delicious is the stew
To satisfy those licking lips
Deliciously it soothes
For those who sit and wish
With a wanting more of it!
Just take that lid off the pot
To savor all the flavor
Take the lid off the pot
Savor all the flavor
Take that lid off the pot
And savor all the flavor
That's inside of the pot
To then taste what that pot has got.
'What's the matter? '
There's none left!
'What are you saying?
What do you mean? '
It's gone
All of it
So
Take those memories you've got
And reminisce those wishes
That was inside that pot
There is not even a drop!
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
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There are three reasons why this book came into being. First, throughout the 33 years I've been writing recipes - although I'm not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home.
quote by Delia Smith
Submitted by Lucian Velea
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You Got The Flavor
I don't really mean to lead you on
All I wanna do is take you home
You got that flavor
Baby, baby, you got the flavor,
Baby, baby you got the flavor,
You got that flavor
You got it and I want it
You got the flavor and I really really need it, girl
Let's not get fakin',
I want you to shake it
Pretty girl, I don't really wanna lead you on
I don't really mean to lead you on
All I wanna do is take you home
You got that flavor.
Chorus
Let's not get serious, just straight to business
Because your lovin'is all that I need.
My body's achin', don't feel like waitin', baby
Pretty girl, I don't really wanna lead you on
I don't really mean to lead you on,
All I wanna do is take you home
You got that flavor
Chorus
I really want it, I really need it
Baby you got the flavor
I don't really mean to lead you on,
All I wanna do is take you home
'Cause you got that flavor
Baby, you got it, baby, I need it
You got that flavor.
RAP:
Yo it's Donnie
Call me the player, ya dig
Like your style, trip with with a New Did
Said she didn't want to, changed her mind
Backseat in the jeep and then I went for mine
Gotta go low, real low, nice and slow
Can't miss one color on the rainbow
Don't front, girl, you know what is about
Take your chance, turn my taste buds out
I don't really mean to lead you on
(I really don't baby, I really don't baby)
All I wanna do is take you home
You got that flavor.
Baby you got it, when I need it
Just come a little closer, babe,
All I wanna say is:
You got the flavor, baby, yes you do
...and I wanna taste you each and every day.
song performed by by New Kids On The Block
Submitted by Lucian Velea
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Cook ingredients that you are used to cooking by other techniques, such as fish, chicken, or hamburgers. In other words be comfortable with the ingredients you are using.
quote by Bobby Flay
Submitted by Lucian Velea
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When a Readiness Is Set to Deliver
Two people may begin to cook,
What looks to be the same thing.
And to those witnessing,
It may be observed to be that way.
Even though a presentation,
Has yet to be made!
But one who is familiar,
And knows what is required...
To get 'that' desired taste.
Will know it is the ingredients used,
To seduce with just the right flavor.
And making mistakes is what it takes.
And there is a difference between...
The ease by which something seen,
Seems to be done.
And the experience by one,
Who knows...
When a readiness is set to deliver.
And no time sooner...
Than that!
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
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No...I Am Not That User Friendly
IF,
I am annoyed...
By anyone enjoying the implementation of it,
I will not express my agitation 'randomly'.
No barking do I do at strangers...
From a mind splitting fit like this.
No...
I am direct and specific.
I do not walk around,
Allowing others to leave me with a headache.
To pick my brain and leave me strained.
No...
I am not that user friendly.
Nor will I adopt or adapt to causes,
That usurp my beliefs or peace of mind I keep.
No...
I am not that user friendly.
Nothing I've earned is marketed...
For that kind of cheap sale.
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
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How Could I?
Dancing with you
Felt so right
I've never really
Confronted these feelings
How could I possibly?
How could I do that to someone I love?
I'm beginning to like you
How could I say that?
She likes you
I know she does
She's told me
How leaving you was a mistake
She is one of my best friends
I do not want to see her upset
I will keep it friendly
Simply friendly
Because
How could I?
How could I possibly?
poem by Autumn Winds
Submitted by Poetry Lover
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Those Scoops Of Soup
Once it has been discovered,
Who's pot you've been dipping to get...
Those scoops of soup,
Served to your guests.
It is going to be very hard to convince anyone,
That cook you had fired from the kitchen...
Is not as qualified as you profess.
And you may not be aware of this...
But a great cook,
Seldom leaves recipes behind.
Not those originating from an inventive mind.
And a great cook...
Has no problems finding,
Those who are seeking something better...
They know will stay with them that is craved.
poem by Lawrence S. Pertillar
Submitted by Poetry Lover
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Duck! Don't Stick Your Neck Out
How many quacks does a quack quack quack
before he ducks for fish?
How many ducks does a quack quack duck
before his fish is fished?
How many geese's goose is cooked
because they ate up all the fish?
How many cooks cook geese
before their goose is cooked?
How many fowl fall foul
of fowl hunting cooks?
How many fowls' geese are cooked
before they flew from a foul hunting cook?
How many ducks' goose is cooked
because he didn't duck duck duck
when a fowl cook reached for his neck?
poem by David Taylor
Submitted by Poetry Lover
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Learning
Think for yourself also win also lose,
A recipe I make for you to cook,
A learned cake from sweetest curds,
Some friendly book which keeps look.
I am learning everything as the best book can,
Which is all you need to know, for all to actually
Learn.
And learning is good.
poem by Naveed Akram
Submitted by Poetry Lover
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You're My Flavor
The way you love me
Is like a needle in my vein
When you're not around me
You know it just don't feel the same
And I've waited a long time
Just to feel the way I do
Just give me the reason
And I will be all over you
'Cause you're my flavor of love
You're my flavor I'm dreaming of
You're my flavor of love
You're my flavor I'm dreaming of
The way you touch me
Somehow it takes away the pain
And now I'm a junkie
I'm running around without a brain
I got the jones deep inside me
And you are what I wanna do
You give me this feeling
You always make me feel brand new
'Cause you're my flavor of love
You're my flavor I'm dreaming of
You're my flavor of love
You're my flavor I'm dreaming of
Flavor... Ouh come on
'Cause you're my flavor I'm dreaming of
You're my flavor of love
You're my flavor I'm dreaming of
'Cause you're my flavor
You're my flavor I'm dreaming of
Yeah yeah yeah
You're my flavor
song performed by by Lenny Kravitz from 5
Submitted by Lucian Velea
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Cook Your Poem
Cook it simple
Cook it short
Blend it with passion
Knead it with ingredients
Let it simmer
Let it boil
Let the images prevail
behind the bubbles.
Serve it with colors
And let it look more palatable.
poem by Elizabeth Padillo Olesen
Submitted by Poetry Lover
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Unpacking Mother's Things
Her wedding picture’s with the recipes
for meatloaf. Months before Mother died
she saved this lock, but kept unmatching keys.
This purse holds rings and tokens. Like a tease,
a box within a box, tucked safe inside,
her wedding picture’s with the recipes.
She loved to cook. Now, here’s a bunch of peas,
some lentils and a sprig of parsley, dried.
She saved this lock, but kept unmatching keys
all sorted by some system based on threes,
perhaps, or color. Logic is defied:
her wedding picture’s with the recipes
and here’s a broken comb and two dead bees,
a postcard of a mule with boy astride.
She saved this lock, but kept unmatching keys
while autumn headed for its first hard freeze
and she put mind and memory aside.
Her wedding picture’s with the recipes
she saved and locked, and kept unmatching keys.
poem by Taylor Graham
Submitted by Poetry Lover
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User-friendly
Do we inhabit some micro-space
And interface through wires.
Dance on a printed circuit board
Throw the software to the fires.
My memorys slim --- so volatile
But Im learning.
Plug yourself in. stay for awhile.
Un-discerning.
And on dusty terminals
Finger me lightly do.
And qwerty is the name of love
Printed on the v.d.u.
Cut yourself free. were all alone
Communicating.
Dont bother me with arithmetic ---
Im waiting.
User-friendly.
Thats what I am to you.
I have to break out of here.
Trapped in my hardware cell.
And come to you as you sleep tonight,
Take you back into my hell.
Binary joys and digital sighs
So appealing.
Im one of the boys and its only
Your mind that Im stealing.
User-friendly.
Thats all I am to you.
song performed by by Jethro Tull
Submitted by Lucian Velea
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That said, there are certainly still cooks out there who make fantastic historical cornbreads, though the old recipes have often been changed to include modern techniques and ingredients.
quote by Jeremy Jackson
Submitted by Lucian Velea
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Vangie's Cuisine...
Food, food, food…Vangie’s food…
You can find them in FACE BOOK
Mouthwatering cuisine of Filipinos food
Let’s get together and have a look…..
Pretty Vangie is the cook
Using delicate hand to cook the food
Her expertise is out of this world
Nothing can beat her skills of food….
I look at it everyday
To see what’s the menu for today
Tummy now that was once empty
Is now full of what she cooked for that day! ! ! !
-xxx-
poem by Rachel Hill
Submitted by Poetry Lover
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Youre My Flavor
The way you love me
Is like a needle in my vein
When youre not around me
You know it just dont feel the same
And Ive waited a long time
Just to feel the way I do
Just give me the reason
And I will be all over you
cause youre my flavor of love
Youre my flavor Im dreaming of
Youre my flavor of love
Youre my flavor Im dreaming of
The way you touch me
Somehow it takes away the pain
And now Im a junkie
Im running around without a brain
I got the jones deep inside me
And you are what I wanna do
You give me this feeling
You always make me feel brand new
cause youre my flavor of love
Youre my flavor Im dreaming of
Youre my flavor of love
Youre my flavor Im dreaming of
Flavor... ouh come on
cause youre my flavor Im dreaming of
Youre my flavor of love
Youre my flavor Im dreaming of
cause youre my flavor
Youre my flavor Im dreaming of
Yeah yeah yeah
Youre my flavor, youre my flavor, youre my flavor,
Youre my flavor Im dreaming of, yeah
All thirthy two baby
Youre my flavor Im dreaming of, yeah
cause youre my flavor of love, yeah. love.
song performed by by Lenny Kravitz
Submitted by Lucian Velea
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You don't have to stick with these recipes. They're guides. As I say, they're a way in. Have fun with them. It's an easier way to cook in a busy life, once you get the hang of it.
quote by Sally Schneider
Submitted by Lucian Velea
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